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Comfort food classics and creative dishes served with craft cocktails in a relaxed industrial setting.
The portobello mushroom fries alone are worth the drive to Hurricane. Pig's Ear serves elevated comfort food in a laid-back space with exposed brick and industrial touches. You'll find everything from perfectly cooked steaks and fall-off-the-bone ribs to creative takes on classics like their popular "Superbowl" chicken dish.
The menu hits all the right notes. Baby back ribs come with that ideal balance of smoky and sweet. The Parmesan chicken cutlets deliver a crispy coating that doesn't sacrifice the juicy interior. Fresh seafood options like salmon and prawns round out the hearty lineup. Don't skip the key lime pie (seriously, don't).
They pour a solid selection of cocktails, beer, and wine to pair with your meal. The bar program keeps things straightforward rather than flashy, which fits the vibe perfectly. Service runs friendly and attentive, with servers who know the menu inside and out.
Reservations are essential, especially during peak Zion season. This isn't a place you can just drop into on a whim. The restaurant sits about 20 minutes from Zion's main entrance, making it a perfect dinner stop after a day in the park. Hurricane locals pack the place year-round, which tells you everything you need to know about consistency.
1,136 reviews
in the last week
The waiter was excellent. But the salmon was terrible. The creme brulee mediocre. The fish was not fresh and it was soupy with a hint of spoiled. We have been there before with excellent food but the last two times have been a bad experience. Definitely a night out with overpriced food not worth the one hour drive.
a week ago
We had the salmon it was ok somewhat bland would have been nice to have a lemon to put on it the garnish on it was all soupy .I don't know we were there about a year ago and the food was great. So just disappointed that we spent $100 on our Meal that just did not live up to the price.We won't be back it is what it is.
a week ago
Amazing food. Shakin beef was off the charts good! Chicken cutlets were killer. Great red snagaria and local cold beer! Bit of a wait at dinner rush, but should be for this place. Fantastic service by the staff.
2 weeks ago
Good food and good atmosphere
2 weeks ago
I don’t give many 5 star reviews as I am a very picky eater. Everything our party ordered here was amazing! They were also very accommodating to a member of our party of a low FODMAP (gluten and fructose) diet, making this a great option for individuals with dietary restrictions. Kids menus were the bomb!